[SBE16-Board] SBE Xmas Party Menu is set!

[Jon Kasprick - SBE]

I see a 25 person minimum on the menu. Does last week's email of $2400 min
(50 people) still hold?

*Jon Kasprick, PE, CBRE, DRB*

*Society of Broadcast Engineers*
*Director 1, Chapter 16, Seattle*
253-951-3347


On Wed, Dec 8, 2021 at 1:19 PM Michael Brooks via SBE16-Board <
sbe16-board at sea.sbe16.org> wrote:

> All set with menu options for 12/18 Party. 5:30 (doors at 5 for set-up)
>
> They’ll provide 3 tables and video projector/screen & podium w/mic.
>
>
>
> Using the Muckleshoot menu:
>
> Choosing Clam Chowder as starter
>
> Fingerling potatoes starter
>
> Two platters: Melon Wrapped Prosciutto & Fingerling Potatoes.
>
>
>
> Main Course Starch option: Yukon Gold Garlic Mashed Potatoes
>
> Rest of fixed menu below:
>
>
>
>
>
>
>
> Michael Brooks SBE-CBRE
>
> Production Director/Host/Engineering
>
> KING FM
>
> 363 Mercer Street, Suite 200
>
> Seattle, WA 98109
>
> 206-691-2970
>
> michaelb at king.org
>
>
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